THANKS FOR ALL YOUR GREAT REQUESTS! THE COMMENTS SECTION ON THIS PARTICULAR POST IS CLOSED. THE “FOOD ALLERGY RECIPE CHALLENGE” BLOG ON WHOLE LIVING IS NOW LIVE. PLEASE LEAVE YOUR REQUESTS AT www.wholeliving.com SO I CAN BE SURE TO SEE THEM. THAT’S WHERE THE CHALLENGE IS TAKING PLACE. BASED UPON YOUR COMMENTS BELOW, NEXT WEEK’S RECIPE IS “GF FLOUR TORTILLAS”. Again, feel free to leave more requests (or repeats of what you left here) at www.wholeliving.com. THIS ONLY RELATES TO THIS POST. COME BACK FOR MORE NEW BLOG POSTS, REVIEWS, AND MUSINGS.
I am seeking more recipe requests. Do you have a childhood favorite you’d like converted to allergen-free for either yourself, your kids, or a friend? Leave me a comment, and I will attempt to recreate it for you!
When I did a book giveaway a couple months ago, I asked people to enter by leaving a comment about their most wished for recipe they’d like converted to allergen-free. I really loved the suggestions, and will be getting to work for you, as often as possible, with “Free-to-Eat” versions of traditional favorites. Here’s what I’m asking for now: I begin weekly blogging next month on Martha Stewart’s wholeliving.com
and it would be really fun to blog about my attempts to convert your recipe requests into new allergen-free, gluten-free delicacies. So please leave them here for me. I can’t promise I’ll always make them as tasty as you remember them, or imagined them to be, but I’ll certainly try! Bring it on! Food Allergy Recipe Challenge!
Additionally, for anyone in the Chicago area, please note that Jen Cafferty (of Gluten-Free Life with Jen) is hosting an amazing GLUTEN-FREE COOKING EXPO, April 17th & 18th. There will be lots of fun cooking demonstrations by GF Chefs (Jen and myself, included)
Hope to see you there! Spread the word! ps… it’s spring break this week, so I’ll be getting back to you about your FABULOUS recipe challenges next week. Happy Passover and Happy Easter!