Allergic Girl Book Giveaway, and Happy V-DAY!

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HAPPY VALENTINES DAY, dear readers.  I hope you are all celebrating your loved ones safely, and heartily!

This year, instead of giving you allergy-free recipes for your sweethearts, I’m doing a giveaway of Sloane Miller’s forthcoming book,  Allergic Girl, which is about living well with food allergies.  Living well with food allergies, of course, also includes the trials and tribulations of romantic encounters with food allergies. See Sloane on a date, with food allergies, here.

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"Free For All Cooking" Review and BOOK GIVEAWAY!

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Free For All Cooking is the third cookbook by renowned gluten-free cooking teacher, Jules E. Dowler Shepard, who is also the brainchild behind Jules Gluten Free, a line of gluten-free flours and mixes.

As you may already know, I’m a big fan of the “Free-From” genre, and am a champion of those furthering its cause. As a member of a household representing food allergies and intolerances to gluten, wheat, tree nuts, dairy, shellfish, fish, kiwi, and formerly soy and eggs, I know how hard it can be to find recipes that are safe for all. So hats off to Jules for answering that call!

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