Dear Readers: Please come join me this weekend for the premiere gluten and allergen-free event in San Francisco! The Gluten & Allergen Free Expo.
I’ll be signing books at Table 4 in the ballroom with Kelly Rudnicki (Food Allergy Mama) and Franny Cakes! So come find us and get a signed copy of our new cookbooks! I’ll be selling copies of my newest cookbook, Allergy-Free and Easy Cooking. The expo vendor fair will be full of exciting new allergy-friendly and gluten-free products, and you can also take classes. Here’s a sneak peak at just some of the classes for Saturday – You can check the full schedule of classes here:
- 8:45 – 9:45
- Dr. Peter Green
- Keynote: Celiac & Gluten Sensitivities
- 10:00 – 11:00
- Melinda Dennis
- Part I – What if I Still Have Symptoms But I’m Gluten Free?
- 11:15 – 12:15
- Amy Burkhart, MD
- Part II – What if I Still Have Symptoms But I’m Gluten Free?
- 12:30 – 1:30
- Carol Fenster
- Pie Crust 101: Healthy Pies, Crumbles, Crisps from Traditional to Healthy Versions
- 1:45 – 2:45
- Karen Morgan
- The Science Behind GF Baking
- 3:00 – 4:00
- Naomi Poe
- Deglutenizing the Hidden Source of Contaminants
The vendor fair is open to the public and runs from Saturday 2/9 to Sunday 2/10 10am – 4pm daily with over 100 vendors sampling and selling their gluten and allergen free products!
Tickets are $20.00 per adult and children ages 3-12 are $5.00. You can get tickets online or at the door. They’re close to selling out so don’t miss this opportunity to taste some great gluten and allergen free foods, as well as listen to some excellent talks, and get some new cookbooks. Please tweet me at twitter.com/cybelepascal using the hashtag #GFAFExpo
Hope to see you there!!!