Allergy Friendly Friday 10/7/11

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Allergy Friendly Friday

(TGIAFF)

Our team in the Kitchen at the GF/AF EXPO Dallas: Chef Castano Penn, Chef Denise O’Dean SanFilippo, and Chef David Shaw

Last Friday, I traveled to Dallas for the Gluten and Allergen-Free Expo and Vendor Fair, which was a smashing success, with over 2000 visitors passing through the vendor fair, and all the cooking classes extremely well attended. I spent a good 10 hours baking and cooking in the kitchen you see pictured above, and quite literally never left the hotel once all weekend!  I walked through the doors at 4:00pm on Friday, and walked out at 1:00pm Sunday, got back in my rental car, and drove back to the airport. It was a great weekend, but a crying shame I never got to see a glimpse of the city, particularly since both my maternal grandparents were from Texas, albeit, Amarillo, which they always described as “dust-bowl”. (more…)